Love to taste, talk and tweet about Texas wines and where they are in the global scheme for wines. After all that's the only way they will reach the full potential.
Guest Blog: Wine Making, Texas Style at Bluff Dale Winery By Nathan Smith, Freelance Agricultural Journalist From Italian hillsides to French farms to California vineyards, the world has come to know and love the taste […]
Houston’s Finest: L’Olivier Hosts Château la Nerthe Tasting I jumped at the chance to sample the cuisine of acclaimed executive chef Olivier Ciesielski for Tony’s restaurant fame now in his own L’Olivier Restaurant & Bar […]
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