This category will document wine experience I have in other parts of the world that have similar characteristics to Texas. It will particularly be to describe the “sense of place” that is often used to define terroir – soil, climate, culture, etc.
Spring 2024 is a Good Time to Dig Deeper into Texas Wine: Three Live Tasting/Certification Classes by Dr. Russ Kane, “The Man Who Wrote the Book on Texas Wine”
It’s 2024 and the 2023 holiday season is now in our rear view mirror. Maybe you found wine-appropriate gifts for all of your wine-living friends, family and associates, and yourself, or maybe you haven’t. Well, […]