Texas wine appreciation is encouraging individuality, embrace uncertainty, and seek growth and discovery of something that can be both different and unexpectedly good. […]
The Wineslinger Chronicles: Are You Ready for Artificial Intelligence To Pick Your Texas Wines? Russ Kane, VintageTexas.com An age old question that I’ve been asked throughout my three decades of wine writing and talking to […]
There’s a Bonarrigo family tradition of making wine when Paul and his parents lived in the Bronx. But the ‘roots of the vine’ go back even farther in Paul’s family history. […]
Another special aspect of Merry Edward’s Sauvignon Blanc, is its substantial percentage of Sauvignon Musqué, approximately one-third versus the balance of Clone 1. However, you might ask, “What is Sauvignon Musqué? I’ve not heard about that.” […]