Love to taste, talk and tweet about Texas wines and where they are in the global scheme for wines. After all that's the only way they will reach the full potential.
I recall in 2013, while writing for the Lubbock Avalanch-Journal, I first interviewed Cliff Bingham co-owner of Bingham Family Vineyards about when and how his family’s Texas High Plains winegrowing exploits got started in Meadow, […]
VintageTexas Sunday “Cyclopedia of Wine: Wine Faults I have been doing a lot of blogging on wine quality lately. But, from your perspective as a wine drinker in an evolving wine producing region like Texas […]
Texas on the Plate Bodacious Red Wine: Bodacious Is as Bodacious Does! Recently Chef Terry Thompson-Anderson posted on her Facebook page: “Calling all Texas wine lovers! This Friday, March 1, Bodacious Red Wine, a Cabernet/Barbera […]
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