If you have not already enjoyed dinner at Chef Ross Burtwell’s Cabernet Grill Restaurant, it’s something that you really need to get on your calendar for your next visit to Fredericksburg, Texas. It encompasses luscious […]
Summertime is about many things: outdoor activities, music festivals, sports, holidays, celebrations, and gatherings. For foodies, summer signals the start of barbecue season. It’s nothing fancy, just friends and family gathering in the backyard or […]
In advance of the 2024 Fredericksburg Food & Wine Festival, the Fredericksburg Chamber of Commerce has released the official schedule of events for the first-ever ‘Preview Week,’ slated to take place from July 22nd – […]
From The Texas Department of Agriculture, Uncorked Texas Wines… Summer is when Texas shines the brightest, and it’s just around the corner. Amongst the many treasures found here, Texas is home to over 500 award-winning […]
About a decade ago, Duchman Family Winery and its winemaker Dave Reilly made quite a statement with a wine that was made from a nearly unknown grape to most Texans – Vermentino. It was grown […]
WHAT? Save the date for the 2024 Pair It With Claret Chili Cook-Off at Spicewood Vineyards! This year marks the 16th installment of the world-famous chili cook-off, happening Saturday,February 24, 2024, from 1:00pm-5:00pm. Each ticket […]
On your next Texas Hill Country road trip, there’s a “tasting stop” you need to make. It’s located on north side of Route 290 at the midpoint between Fredericksburg and Johnson City, Texas, a 20-minute […]
Join Fall Creek Vineyards at Driftwood on Saturday, November 11th at 6:00pmfor seated Cowboy Dinner complete with cowboy photo art. Horse not required. […]
Duchman Family Winery is a consistent and quality player in the Texas fine wine market and one of four partners in the Texas Fine Wine winery group. It is a winery that I often reach […]
Fall Creek’s Meritus is the beau ideal of Fall Creek Vineyard’s winemaking exploits. As the name (Meritus) signifies, it is a wine of merit. Ever heard of a “Reverse Sear” as a better way of cooking steak? […]