**What I’m Drinking (and Eating) Tonight** Wow! Pardon the exclamation, but it’s been a great night. I tried my hand again at cooking Sous Vide. This time it was salmon, vacuum sealed and left to […]
La Proprietà del Vino di Estate (The Estate of the Summer Wine) Two weeks ago I blogged about need for good summertime wines in Texas. See: https://vintagetexas.com/?p=1711 You know, if there is one thing in […]
King Arthur’s Table on Christmas Day; a Celebration in Texas Too In my Christmas Card from my Mother yesterday, I received a hand written note on a small sheet of yellow lined paper. She had transcribed […]