This category will document wine experience I have in other parts of the world that have similar characteristics to Texas. It will particularly be to describe the “sense of place” that is often used to define terroir – soil, climate, culture, etc.

Mantra of a Texas Winemaker in the Summer of Our Discontent: Acidulate, Acidulate, Dance to the Music!
(Nice hair! See video.) Mantra of a Texas Winemaker in the Summer of Our Discontent: Acidulate, Acidulate Dance to the Music! If the world was a perfect place, the mantra of all Texas winemakers would […]