Ron said, “Everybody was saying ’You can’t do Cabernet. You can’t do Bordeaux fruit. You just can’t do it here in Texas.’ We took this on as a challenge. […]
I poured myself a glass of Duchman’s Salt Lick Vineyard 2016 Tempranillo and fired up my new Ooni gas fired pizza oven […]
Well, today the ”Silouan Symbiosis” on which we will focus is one of his new red wines, their inaugural Brunello-clone Sangiovese -Hill Country Aglianico Red Blend that they’ve named “NORTH/SOUTH” […]
Many wine aficionados haven’t had the opportunity to taste wine made from the Graciano grape and some have never even heard about it. Furthermore, some have had Graciano, and didn’t know it. Sound weird? Why […]
Both of these Spicewood and Pedernales wines are made for outdoor gatherings and alfresco dinning this Fall. […]
Let’s say you’ve made plans to tour the Texas hill country. Maybe it’s this October for Texas Wine Month, or maybe it’s just a quite and intimate hill country weekend. You can make either event […]
Vintners Hideaway was created to offer people the opportunity to explore fine Texas Wines from around the state in an intimate “non-hurried” atmosphere. […]
Through the centuries, Chenin Blanc proved its worth by its flexibility, being made in a range of styles from dry and minerally to rich, honeyed and sweet, and also a sparkling wine. […]
Cool yourself down, sip one or both of these cool white wines and enjoy! […]
The virtuosity of Texas Rosé wines is incredible […]