Sunday at Sandstone Cellars: An Apple for a Drinker to Enjoy
Sunday at Sandstone Cellars: An Apple for a Drinker to Enjoy Fall is here and it’s time roll out on the highways and byways around Texas stopping in to see old friends and meet new […]
Sunday at Sandstone Cellars: An Apple for a Drinker to Enjoy Fall is here and it’s time roll out on the highways and byways around Texas stopping in to see old friends and meet new […]
Hilmy Cellars: New Kids on the Block. Clever Guy and Seriously Good Wines Several months ago now, I received an invitation from Erik Hilmy to do one of my first book signing event at his […]
Austin Food & Wine Fest Sunday, April 29th – What a Texas Wine Panel! A Gold Medal Line Up I’ll admit, when I was asked to assemble a Texas wine panel for the Austin Food […]
The Road Leads to The Gap: 2012 Buffalo Gap Wine & Food Summit I left our casita just outside Fredericksburg, Texas, this evening after an afternoon gust of cool north wind arrived with only a […]
Celebrate Texas Hill Country, Wine & Music at Fredericksburg Festival April 26-28th, 2012 If you love Food and Wine and the Texas Hill Country in the Springtime, come CELEBRATE Texas Wine, Texas Music and Texas […]
Lessons Learned for Local Wine Movements from Colorado and Texas: DrinkLocalWine.com Time While working on my recently released book, The Wineslinger Chronicles, I had a discussion with Bran Johnson. He was a geology professor at […]
Pairings for Tex-Mex: Texas Wine…Why? Cause Locavore Meets Locapour Ray Isle (@islewine on Twitter) Food & Wine’s executive wine editor blogged Moday about pairing wines with Tex-Mex food. See: Pairings for Tex-Mex: Wine Not (http://eatocracy.cnn.com/2012/03/05/drinks-with-tex-mex-wine-not/) […]
Impressions from the 2012 Houston Rodeo Uncorked Best Bites Competition WARNING: This is not a short form blog today. So, you’d better sit down and pour of glass of Texas wine before you start reading. […]
Heard It Through The Grapevine: The Wineslinger Chronicles to debut Saturday, Feb. 18th at TWGGA Conference “With wine now made in all fifty states, the gift of the gods is on the way to becoming […]
Pecan Jam: A San Saba Celebration of Texas Wine and Pecan-Filled Foods When Mike McHenry first called me and asked if I would attend the inaugural Pecan Jam Texas Wine and Pecan Festival in San […]