Texas Wines Heading South? What Texans Can Learn From The Texas Grape Production and Variety Survey To some wine consumers, I am sure that this data will fit their category of “Too Much Information” or […]
A Special Day All Around at Perissos Vineyards: After Being Two for Two, I Know When to Stop It’s not news to anyone in Texas, but it’s still hot and very dry. Yesterday was 99 […]
Sunday ‘Cyclopedia of Wine: Rosé Wines Rosé is simply the French word for “pink” which through the years has been assimilated into our English (and finally American wine) lexicon. True French-style Vin Rosé is not […]
The Wine I Drank Last Night: Chateau La Dominique 2000 St. Emillion It wasn’t a Texas wine. But, it was one of those wines that helps me to better understand what we have (and need […]
A Bottle Full of Memories and Rainbows Last night I came home from an invigorating workout and opened my wine cooler As usual, I never really know what’s going to tumble out at me. I […]
PREDICTION: Tempranillo Will Factor Greatly into Texas’s Wine Future; New Texas TAPAS Chapter “If I had to do it all over again, I’d plant 70 acres of Tempranillo and one acre of Cabernet Sauvignon. I’d […]
A Sunny Sunday Afternoon at Bending Branch Vineyards I’d met winery owner and winemaker, Bob Young, before. It was at the Texas Wine and Grape Growers Association meeting this past February. He was seated next […]
Texas Wines Through the Looking Glass It’s late October and Alice is sitting on a slab of Texas limestone next to a riverbank in the Texas hill country, when she notices a rabbit run past. […]
Grayson College Outreach Seminar Profiles Series Starts for Fall 2010 with Winemaking of Argentina The first seminar in the Grayson College Enology Outreach Seminar Profiles Series for the fall will be Monday, September 20, 2010 […]
Texas in the Vineyard: Perissos Vineyard, Abundant Beyond Expectations In the hot heavy August heat, the 2010 Texas grape harvest season has been in full swing for over a month and it will likely carry […]