This category will document wine experience I have in other parts of the world that have similar characteristics to Texas. It will particularly be to describe the “sense of place” that is often used to define terroir – soil, climate, culture, etc.
Conferences and Seminars
Mind the Gap: Arabian Tales from the 2010 Buffalo Gap Wine and Food Summit Kick-Off Reception and Dinner
Mind the Gap: Arabian Tales from the 2010 Buffalo Gap Wine and Food Summit Kick-Off Reception and Dinner The drive from Fredericksburg to Buffalo Gap (just south of Abilene, Texas) was shorter than expected made […]