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Food and Wine

Wine a l’Orange: 2015 Brennan Vineyards Cellar Select Viognier

July 28, 2016 admin 4

Wine a l’Orange: 2015 Brennan Vineyards Cellar Select Viognier While it is possible to ferment a wine made from orange juice and infuse a wine with the juice of citrus (like Sangria), I hope that […]

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history

Texas Hill Country Wineries – Video Interview

June 5, 2016 admin 2

Texas Hill Country Wineries – Video Interview Check out this video interview I did with John DeMers, Fischer & Wieser’s Texas Food and Wine Ambassador. As illustrated in his book, Russ Kane – aka Texas […]

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fine dining

Tonight’s the Night: Dinner with Pheasant Ridge at Harrigan’s

May 29, 2016 admin 2

Tonight’s the Night: Dinner with Pheasant Ridge at Harrigan’s May 29th, 2016 at 6 pm After many years, Bobby Cox the man and Bobby Cox “the brand” with his Pheasant Ridge Winery is back. He is celebrating […]

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grape growing

News Flash: Black Spanish is Cabernet Franc x Vitis Aestivalis

May 20, 2016 admin 12

News Flash: Black Spanish is Cabernet Franc x Vitis Aestivalis Previously, I blogged on the Black Spanish/Lenior Symposium being held today in Cat Spring, Texas. In response to this blog post, I received this very […]

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grape growing

Standing at the Crossroads (Part III – What you can do) – Adaptive Variety Selection and the Uncertain Role of Imidacloprids in the future of Southern Grape Culture

September 4, 2015 admin 6

Standing at the Crossroads (Part III – What you can do) – Adaptive Variety Selection and the Uncertain Role of Imidacloprids in the future of Southern Grape Culture By: R.L. Winters, Fairhaven Vineyards Master Horticulturist/Ampelographer […]

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grape growing

Standing at the Crossroads (Part I): Adaptive Variety Selection & the Uncertain Role Imidacloprids in the future of Southern Grape Culture

August 29, 2015 admin 6

STANDING AT THE CROSSROADS (Part I)  ADAPTIVE VARIETY SELECTION AND THE UNCERTAIN ROLE OF IMIDACLOPRIDS IN THE FUTURE OF SOUTHERN GRAPE CULTURE   By: R.L. Winters, Fairhaven Vineyards Master Horticulturist/Ampelographer Fairhaven American Hybrid Research Foundation [VT […]

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Great Places & People

Veteran Texas Winemaker Owns Pheasant Ridge Winery Once Again

June 9, 2015 admin 7

Veteran Texas Winemaker Owns Pheasant Ridge Winery Once Again The Cox’s regain lost winery that they saw from their kitchen window every morning for over 20 years  by Andrew Chalk, Guest Blogger & VT Commentary by Russ Kane […]

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distilling

Raise a Toast to El Paso del Norte, Fray Garcia de San Francisco and our Modern Texas Wine Industry.

April 4, 2015 admin 5

Raise a Toast to El Paso del Norte, Fray Garcia de San Francisco and our Modern Texas Wine Industry. Sacramental wine in early El Paso del Norte apparently had its roots farther north up the […]

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Book Sales

VintageTexas Interview on Houston Matters: How the Texas Hill Country Became a Wine Destination

January 21, 2015 admin 11

https://soundcloud.com/houstonmatters/how-the-texas-hill-country-became-a-wine-destination VintageTexas Interview on Houston Matters: How the Texas Hill Country Became a Wine Destination I welcome you to listen to my recent interview by Craig Cohen on Houston’s KUHF Houston Matters. I recorded this […]

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grape growing

Your Guide to the Texas Hill Country Wine Experience

December 5, 2014 admin 38

Your Guide to the Texas Hill Country Wine Experience The Texas Hill Country Wineries have roots as old as any around. Texas grapes grow in soils made from ancient calcareous sea deposits, similar to many […]

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