A Tip of My Hat: Calling All Texas Wines
A Tip of My Hat: Calling All Texas Wines I got a call last weekend from a fellow in Chicago that has what some might say is a crazy idea. That is, start a restaurant featuring […]
A Tip of My Hat: Calling All Texas Wines I got a call last weekend from a fellow in Chicago that has what some might say is a crazy idea. That is, start a restaurant featuring […]
If I Was Appointed the Texas Wine Czar I would do the following ten things to promote Texas wines: 1. Annex a state that had at least 10,000 acres of quality producing grape vine to erase […]
Write Off the Vine: Texas Wine News – September 25, 2009 Make a Go TEXAN date to dine out! Sept. 28 – Oct. 2, 2009 Enjoy Texas cuisine while helping neighbors in need. Come celebrate […]
Barbaresco and Barolo, But Don’t Forget Dolcetto, Barbera and the Whites — — — — — New: See Rascal’s Travels: Hail Cesare in Piemonte at: http://rascalspalate.com/?p=21 — — — — — I could not remember […]
Increase Your Wine Knowledge: A Ten Step Program I recently saw an article that addressed this issue, but for beer. It was on the website www.accidentalhedonist.com. I decided to compose the following list with the necessary […]
Write Off the Vine: Texas Wine News – July 2, 2009 Texas wine country a rising lone star: The Lone Star State is crushing grapes in emergent wine country by Josh Noel | Chicago Tribune […]
Write Off the Vine: Texas Wine News – April 24, 2009 Want to get more of your favorite Texas wines into Restaurants…..Austin legislators may be on your side (see below): Wine Bill Slips Onto Texas […]
A Grand Affair of Wine and Food Awaits You…..This Week in the Houston Area Are you ready for some festivity, fun and frivolity? Join wine and food aficionados from Houston and Southeast Texas this week, […]
Between the Clouds; Tasting the Texas Stars Entry 4 – The Texas Hill Country Wine and Food Festival Adventure An evening under the stars was more like an evening in fear of rain, but […]
Texas Winemakers Gather their Pluck ….The Race for a Place on Restaurant Wine Lists is On! Ever go to your favorite restaurant and have a dark, inky East Texas Bordeaux blend with your Steak Au […]