Texas’ Self-Proclaimed Wine Czar Speaks: “What’s Good for Languedoc, is Good for Texas It’s Time for TxQA” Drinks Business (www.thedrinksbusiness.com) recently reported…. Building upon the AOC Languedoc base first established in 2007, two new tiers […]
Texas Wine Quality: Something that Will Get Even Better the More We All Talk About It Realize that now Texas wineries have obtained a certain level of acceptance from consumers and support by the legal […]
Grayson County College Announces Its Texas Wine Quality Boot Camp Wine Quality Boot Camp Early Bird, July 17-18, 2010 Early Bird Hands-On wine quality lab, featuring Ken Fugelsang. Day 1 – In lab microbial analysis, […]
Write Off the Vine: Texas Wine News – July 2, 2009 Texas wine country a rising lone star: The Lone Star State is crushing grapes in emergent wine country by Josh Noel | Chicago Tribune […]
The Last Texas Pour Leaves Big Boots to Fill Guest Blog by Chesley Sanders (Lone Star Wines) Lone Star Wines poured its last taste of Texas wine this past Wednesday. I want to thank everyone […]
Texas Wine – A Matter of Economics and Quality Christian Hill of MKE Research was “sweating nails” while standing on the podium as his leadoff presentation started the meeting of the Texas Wine and Grape […]
Recognizing Great Wine….Guest Blog by Michael Vilim Michael Vilim is an Austin-based restaurateur with two first-class restaurants: Mirabelle and Castle Hill Cafe. He also serves on the Board of Directors for The Wine and Food Foundation of […]