A box showed up at my house, in it were three bottles of wine – two red and one white. At that point, everything looked fairly normal to me, someone that gets wine shipped to […]
Cabernet Grill Experience: Tasso Chicken and McPherson White Wine Trio If I wasn’t so familiar with Chef Ross Burtwell’s Cabernet Grill Restaurant at the compound called Cotton Gin Village on the south side of Fredericksburg, […]
VintageTexas Semi-Sweet Coriander Pickles Here’s a break from Texas wine, but for something that still has a good dose of Texas flavor. It’s my recipe for by Texas Semi-Sweet Coriander Pickles. All of the major […]
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