Know about Texas Cinsault? Let Randy Hester of C.L. Butaud help you.
My Grenache and Cinsault are similar, produced exactly the same way – old school, Rhone-style. […]
My Grenache and Cinsault are similar, produced exactly the same way – old school, Rhone-style. […]
VintageTexas Sunday Cyclopedia of Wine: Clairette, Clairet, Claret & Clarete One of the things that often makes wine a field high on the geek-a-tude index is its plethora of wine terms and especially those that […]
Manifesto: The Texas Wine Discussion Starts with Diurnal Temperature Swings, But Goes So Much Further How many times have you heard winery and/or vineyard reps say, “This vineyard location benefits from warm to hot days […]
Manifesto: Three Lessons for Texas Winemakers to Live By I stopped by for a visit with Kim McPherson, known as “K Mac” to some in Texas; he’s proprietor and winemaker at his McPherson Cellars winery […]
Texas Two-Sip Tasting at Culinaria Wine and Culinary Arts Festival: Be There…Be Surprised! Come on down to the Culinaria Wine and Culinary Arts Festival for the Texas Two Sip on Saturday, May 14, Hilton Palacio […]