Pedernales Cellars Vermentino and Viognier: Found on My Mediterranean Isle of Texas – Update

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VintageTexas: It’s Good to Know We’ve Made a Difference

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2013 Hill Country Wine & Music Festival: Texas Wine Tasting and Food Pairing Evening – April 26th

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Duchman Winery Dinner at Houston’s L’Olivier Restaurant: High Time for Texas Wines on the Gourmet Scene

Duchman Winery Dinner at Houston’s L’Olivier Restaurant: High Time for Texas Wines on the Gourmet Scene A splash of Vermentino

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Texsom 2012: What a Tasting Opportunity… From Margaux to Mason County Texas

Texsom 2012: What a Tasting Opportunity… From Margaux to Mason County Texas The Sunday morning session began with a rush

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Houston’s Finest: L’Olivier Hosts Château la Nerthe Tasting

Houston’s Finest: L’Olivier Hosts Château la Nerthe Tasting I jumped at the chance to sample the cuisine of acclaimed executive

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A Brownfield Meet Up: A New Venture (Texas Custom Wine Works) Starts To Ferment

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Austin Food & Wine Fest Sunday, April 29th – What a Texas Wine Panel! A Gold Medal Line Up

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Texas Oysters and Texas Wine: A Marriage Made on the Gulf Coast, the Hill Country and the High Plains

Texas Oysters and Texas Wine: A Marriage Made on the Gulf Coast to the Hill Country and the High Plains

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Impressions from the 2012 Houston Rodeo Uncorked Best Bites Competition

Impressions from the 2012 Houston Rodeo Uncorked Best Bites Competition WARNING: This is not a short form blog today. So,

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What’s the Texas wine scene like? By Ray Isle (Food and Wine Magazine)

What’s the Texas wine scene like? By Ray Isle (Executive Wine Editor – Food and Wine Magazine) “Well, we’re doing

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Texas Wines Heading South? What Texans Can Learn From The Texas Grape Production and Variety Survey

Texas Wines Heading South? What Texans Can Learn From The Texas Grape Production and Variety Survey To some wine consumers,

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Top Ten Texas Wines of 2011 from VintageTexas: Installment #1 – Five Wines

Top Ten Texas Wines of 2011 from VintageTexas: Installment #1 – Five Wines As with most top ten lists, they

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Spicy Meat-a-Balls and a Splash of Duchman’s 2010 Vermentino

Spicy Meat-a-Balls and a Splash of Duchman’s 2010 Vermentino Last week I received an email from Jeremy Parzen with a

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From Tannat to Souzão: Sunday Morning Tasting at Bending Branch Vineyards

  From Tannat to Souzão: Sunday Morning Tasting at Bending Branch Vineyards As I drove from my personal piece of

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