Sister Creek Vineyards

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Top Ten Texas Wines of 2011 from VintageTexas: Installment #2 – Next Five Wines

December 28, 2011December 31, 20119 years ago admin 99 Views 3 Comments $20 Napa Valley Cabernet, 2011, Blanc Du Bois, BLancs, Buffalo Gap, Cabernet Franc, Cedar Crest Vineyard, drink local, Edible Texas, Food Wine Match, Grand Wine and Food Affair, Guy Stout, Installment #2, Llano Estacado, local wine, Lone Oak Winery, Messina Hof Winery, Muscat, Muscat Canelli, Perissos Vineyard, Roussanne, Roussanne Blend, Sister Creek Vineyards, Superiore Rosso, Texas wine, Top ten Texas wines, TXwine Twitter Tuesday, VintageTexas, Viognier, Viviano, Wine and Food Summit

Top Ten Texas Wines of 2011 from VintageTexas: Installment #2 – Next Five Wines I’ve already given you my standard

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Texas Value Wines Featured on TXwine Twitter Tuesday (Nov. 1st)

October 14, 20119 years ago admin 124 Views 2 Comments Becker Vineyards, bloggers, Cabernet, Cabernet-Shiraz, Cabernet-Syrah, Denise Fraser, Jeff Cope, Llano Estacado, local wine, Muscat Canelli, Russ Kane, Sauvignon Blanc, Sister Creek Vineyards, Syrah, Texas Twitter Tasting, Texas wine, Texas wine Gal, twitter, Twitter tasting, TXwine Twitter Tuesday, TXWineLover, value wine, VintageTexas, wine blogging

Texas Value Wines Featured on TXwine Twitter Tuesday (Nov. 1st) Denise Fraser (@DeniseFraser) and I (@VintageTexas) hope you can join

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When the Sun’s Going Down, Rainbow Lodge’s Pouring Texas Wine

July 15, 2011July 16, 20119 years ago admin 48 Views 1 Comment Cabernet, Chef Mark Schmidt, Du Petit Lait, Flat Creek Estate, Food and wine pairing, Jjly Patio WIne Series, La Cruz de Comal Vineyards, local wine, McPherson Cellars, Merlot, Rainbow Lodge, restaurant, Rose, Sangiovese, Sister Creek Vineyards, Super Texan, Texas wine, Texas wine and food pairing, Viognier

When the Sun’s Going Down, Rainbow Lodge’s Pouring Texas Wine This past week in Houston, we really didn’t have any

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Texas Locavore Meets Locapour: Chef David Garrido Wins the First Edible Texas Wine Food Match

June 6, 2011November 28, 20139 years ago admin 199 Views 1 Comment Austin, Becker Vineyards, Best Bites, Bin 555, Brainstorming, David Garrido, Edible Austin, Edible Texas Wine Food Match, Fall Creek Vineyard, Flat Creek Estate, Francois Dionot, Fredericksburg, Garrido's, Good Taste with Tanji, Guy Stout, Hudson's on the Bend, Inwood Estates, Jack Allen's Kitchen, Jack Gilmore, Jacques Pépin, John Besh, Josh Raymer, JW Marriot Hill Country Resort, Kelly Casey, Locapour, Locavore, Locavore Meet Locapour, Marla Camp, Messina Hof Winery and Resort, Michael Bauer, Navajo Grill, Patrick James Edwards, Paula Lambert, People's Choice, Perissos Vineyard and Winery, Peter Smith, Russ Kane, San Antonio, Sister Creek Vineyards, Stone House Vineyard, Tanji Patton, Terry Thompson-Anderson, Texas cuisine, Texas wine, winners

Texas Locavore Meets Locapour: Chef David Garrido Wins the First Edible Texas Wine Food Match After many months of planning

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In California & Texas, Latinos are Moving to Wine; We’re in for Some Exciting New Pairings

May 30, 2011May 30, 20119 years ago admin 37 Views 1 Comment California wine, Dallas Observer, hispanic wine drinkers, hispanics, Houston Chronicle, latino wine drinkers, latinos, Mexican food, Muscat Canelli, Natalia Kolyesnikova, Ross Burtwell, Sister Creek Vineyards, Spanish. Spain, Texas wine, Texas Wine and Grape Grower's Association, Texas Wine Marketing Research Institute, TexMex food, TWGGA, wine and food pairing

In California & Texas, Latinos are Moving to Wine; We’re in for Some Exciting New Pairings The research in California

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Eight Texas Wineries Pair with Five Central Texas Chefs for First Regional Wine and Food Pairing Competition

May 24, 2011May 25, 20119 years ago admin 58 Views 1 Comment AT&T Executive Education & Conference Center, Becker Vineyards, Bin 555, David Garrido, Edible Austin, Edible Texas, Fall Creek Vineyards, Flat Creek Estate, Francois Dionot, Garrido's Restaurant, Glazer's Distributing, Go Texan, Hudson's on the Bend, Inwood Estate VIneyard, Jacques Pépin, John Besh, Josh Raymer, JW Marriott Hill Country, Kelly Casey, Messina Hof Winery, Michael Bauer, Navajo Grill, P.J. Edwards, Paula Lambert, Perissos Vineyard, Peter Smith, Salt Lick, Sister Creek Vineyards, Stone House Vineyards, Texas Appellation, Texas wine, Trattoria Lisina, Whole Foods Market, wine and food pairing competition

Eight Texas Wineries Pair with Five Central Texas Chefs for First Regional Wine and Food Pairing Competition   Chefs prepare

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Edible Texas – Wine and Food Match: Let the Competition Begin!

April 22, 201110 years ago admin 28 Views 1 Comment AT&T Executive Conference Center, Becker Vineyards, Bin 555 Restaurant and Wine Bar, Chef David Garrido, Chef Josh Raymer, Chef Kelly Casey, Chef Patrick James Edwards, Chef Peter Smith, Edible Texas Wine and Food Match, Fall Creek Vineyards, Flat Creek Estate, Garrido’s Restaurant, Hudson’s on the Bend, Inwood Estates, JW Marriott Hill Country Resort and Spa, Navajo Grill, Perissos Vineyards and Winery, Sister Creek Vineyards, Stone House Vineyard, Texas wine. Edible Texas

Edible Texas – Wine and Food Match: Let the Competition Begin! The preliminary round of the competition is complete and

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Old World, New World Texas Wines (Part 1)

October 2, 200812 years ago VintageTexas 47 Views 4 Comments Hill Country, old world, Sister Creek Vineyards, Texas, wine

Old World, New World Texas Wines (Part 1) For all its undeniable charm, the Texas Hill Country on the outskirts

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