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2014 Buffalo Gap Wine & Food Summit: A Celebration of the Favors of Argentina

April 26, 2014April 26, 20147 years ago admin 417 Views 8 Comments Argentine Wine, beef, Buffalo Gap, Chef Francis Mallmann, chicken, lamb, Malbec, Picadas, Seven Fires, slow roasting, Texas wine, Tom Perini, Torrontes, Wine & Food Summit

2014 Buffalo Gap Wine & Food Summit: A Celebration of the Favors of Argentina At Perini Ranch in Buffalo Gap,

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Pictorial: Texas Wine Dinner at the Bush Presidential Library

June 16, 201011 years ago VintageTexas 174 Views 2 Comments ancho chili, bacon, Becker, beef, Blackberry, Blue Bell, brown sugar, Buffalo Burger, Cast Iron, chocolate, crust, cuisine, D'Arancia, dinner, Flat Creek, Flautas, garlic, George Bush, homemade ice cream, Jalapeno, Llano Estacado, meringue, Mesina Hof, Mistella, Muscato, Paulo, pecan shortbread, pepper crust, Pork Belly, Prairie Rotie, Prawn, Presidential Library, seared, Shiraz, smoked, swirl, tart, tenderloin, Texas, Texas Vodka, Tito's, Vineyards, Viviana, wine, winery

Pictorial: Texas Wine Dinner at the Bush Presidential Library It was a fine performance from the standpoints of both the

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Write Off the Vine – Texas Wine News: May 25, 2010

May 25, 201011 years ago VintageTexas 122 Views 2 Comments 200th, Austin, beef, Crump Valley Vineyards, Department of Agriculture, Hank Gilbert, Hill Country, Lubbock, Luckenbach, Memorial Day, Music Festival, politics, Rockport, Salado, Texas, Todd Staples, Torre di Pietra, Vineyards, wine, Wine Festival, wineries

Write Off the Vine – Texas Wine News: May 25, 2010 Texas Wine Turns Political By JESSICA MEYERS / The

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Ten Things I Learned About Wine, Food and People at the 2010 Buffalo Gap Wine & Food Summit

April 25, 201011 years ago VintageTexas 139 Views 2 Comments $20 Napa Valley Cabernet, $60 Napa Valley Cabernet, bacon, Becker Roussanne, beef, blue cheese, Brennan Vineyards Viognier, Buffalo Gap, California, Cockerell, Court of Master Sommeliers, cuisine, Doc McPherson, dry aged, Flat Creek Pinot Blanc, food, gormet, grain feed, grass feed, Guy Stout, James Stewart, Kim McPherson, Lisa, Llano Estacado Cabernet Sauvignon, Master Sommelier, McPherson, McPherson Rosé, Michael Stewart, Mont Sec Vineyard., mushroom, Perini, Sauvignon Blanc, Slingshot, Stewert Cellars, Texas, Texas Beef Council, Tom, umami, wet aged, wine

Ten Things I Learned About Wine, Food and People at the 2010 Buffalo Gap Wine & Food Summit 1. Court

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Messina Hof Paulo Shiraz: Texas Soup and Texas Wine Pairing

March 31, 201011 years ago VintageTexas 164 Views 0 Comments beef, cold soak, color extraction, cooking, Dolcetto, extended maceration, flash fermentation, Messina Hof, pairing, Paulo, recipe, Shiraz, soup, Texas, Viognier, wine

Messina Hof Paulo Shiraz: Texas Soup and Texas Wine Pairing If you are like me, you often have several unfinished bottles

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A Cellar Surprise: 1999 Pheasant Ridge Cabernet Sauvignon

February 6, 201011 years ago VintageTexas 176 Views 5 Comments 1999, Anniversary, beef, braised, Cabernet, Cabernet Sauvignon, cedar, dark berries, High Plains, Houston, Limited Release, Pheasant Ridge, smoke, spice, Texas, wine, wine cellar, winery

A Cellar Surprise: 1999 Pheasant Ridge Cabernet Sauvignon Frankly, I though tonight would be a quiet uneventful evening.

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King Arthur’s Table on Christmas Day

December 26, 200911 years ago VintageTexas 85 Views 0 Comments ale, bacon, bapple pie, beef, Christmas, cider, custard, dinner, feast, Gascon, honey, John Frere, King Arthur, mead, mustard, mutton, salmon, table, Texas, wild boar, wine, wineries

King Arthur’s Table on Christmas Day; a Celebration in Texas Too In my Christmas Card from my Mother yesterday, I

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Perhaps in Ten Years and with the Grace of God: Trapiche Tasting

December 2, 200911 years ago VintageTexas 101 Views 5 Comments Agrentina, beef, beef empanada, cchurrascaria, chardonnay, Charmat, chicken, chimichurri sauce, cold soak, Del Rio, enchiladas, Extra Brut, Fermentation, grape growing, grilled, grilled steak, Gulf Coast, half shell, High Plains, Madeira, Malbec, malolatic, Malvasia, Mendoza, oysters, seafood, Semillon, shrimp, spain, Sparkling wine, steak, Texas, Torrontes, Trapiche, Val Verde Winery, Vineyards, wine, winery

Perhaps in Ten Years and with the Grace of God: Trapiche Tasting As you know if you read this blog,

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What Texas Wines Do I Drink on Thanksgiving and with Ten Top Texas Favorites?

November 20, 200911 years ago VintageTexas 226 Views 2 Comments bacon, Barbeque, BBQ, Becker, beef, beer, bluebonnets, Brennan, BRuno and George, Cap Rock, chicken fried, Driftwood, Dry Comal Creek, Ed's Smooth Red, Enoch's Stomp, Fall Creek, Flat Creek, football, fried foods, Fruit wine, Grand Finale Texas Tawny, Grape Creek, Gulf Coast, Haak, Houarton Livestock Show and Rodeo, Landon Winery, Llano Estacado, Maydelle, McPherson, Meritus, Messina Hof, muscadine, Muscat Canelli, Paulo, pecan pie, Peregrine Hill, Piney Woods, Pleasant Hill, Rodeo, San Martino, Sandstone Cellars, seafood, Sister Creek, Tawny Rosso Forte, Tex-Mex, Texas, Texas Moon Magnolia, Texas State Fair, Thanksgiving, Viviana, Viviano, wine, wine competition

What Texas Wines Do I Drink on Thanksgiving and with Ten Top Texas Favorites? 1. Thanksgiving – I always like

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A Texas Wine and Food Experience – Gone to the Dogs

October 11, 200912 years ago VintageTexas 167 Views 0 Comments Becker Vineyards, beef, Blue Mountain, braise, Breenan Vineyards, bruschetta, Cabernet, chocolate, dining, Dining Chez Vouz, dog, duck, food, Gary Mularski, Gorgonzola, gourmet, Halloween, Kiepersol, Labradoodle, lights, Marfa, pairing, Patrick Johnson, pecan pie, Port, puppy, Reagan, Rubio, sausage, sauvignon, short ribs, Texas, Viognier, wine, winemaker, winery

What better way to appreciate wine and food in Texas but through a common appreciation of dogs. To be specific, last night’s Texas wine and food experience would not have happened but for such a situation. A WOW evening with a private chef is something that really get used to, and fine Texas wine to boot!

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Calling All Texas Bloggers – Write about a Texas Wine During Regional Wine Week

October 10, 200912 years ago VintageTexas 216 Views 2 Comments barbacue, BBQ, beef, blog, blogger, dining, drink, drinklocalwine.com, fish, food, football, For Sale in Texas Only, growers, local, local wine, regional wine week, seafood, Texas, Twitter Taste-Off, VintageTexas, wine, wine week, world series

Calling All Texas Bloggers – Write about a Texas Wine During Regional Wine Week What to do for an encore

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Write Off the Vine – Texas Wine News for January 8, 2009

January 8, 200912 years ago VintageTexas 132 Views 0 Comments award winning, beef, blue corn, Cabernet Sauvignon, Lovers, nachos, Pleasant Hill, Texas, wine, wine trail, winery

Write Off the Vine – Texas Wine News for January 8, 2009 Happy New Year from Pleasant Hill Winery (www.pleasanthillwinery.com);

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