aging Archives - Vintage Texas

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VintageTexas Sunday ‘Cyclopedia of Wine: Red Wine Making – Pigéage and Délestage

August 15, 201010 years ago VintageTexas 235 Views 3 Comments aging, Cap, color extraction, delestage, Encyclopedia, Fermentation, France, Perissos Vineyards, Petite Sirah, pigeage, punch down, punching down, seeds, Syrah, tannin, Texas, Wine Aging

VintageTexas Sunday ‘Cyclopedia of Wine: Red Wine Making – Pigéage and Délestage A technique used in red winemaking is the

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grape growing Great Places & People tasting Texas AVAs Texas Wine Drinking Texas Wines Vs. The World Touring Wine Aging Wine Pairing Wine Regions Like Texas Wine Tasting winemaking

Wines of Barking Rocks Winery: Hard Scrabble Country, Full-Bodied Wine

September 15, 200911 years ago VintageTexas 149 Views 10 Comments aging, AVA, Barking Rocks, Bodegas, Cabernet Sauvignon, Casena, Diamante Vineyard, Gran Reserva, Granbury, hard scrabble, High Plains, HK, John Graves, Monticello, Newsom Vineyard, oak, Quail Ridge Vineyard, rock, stone, Texas, Tiberia, traveling Texas, wall, wine, Wine Spectator, winery

Wines of Barking Rocks Winery: Hard Scrabble Country, Full-Bodied Wine Safe and secure from this year’s searing summer heat, I

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Guest Blog Texas Wine Drinking Texas Wines Vs. The World Wine Aging Wine Tasting

Mysterious Alchemy – The Aging of Wine: Part 3

December 22, 200812 years ago VintageTexas 72 Views 0 Comments aging, Alamosa Cellars, appreciation, Becker Vineyards, Bordeaux, Burgundy, Castle Hill Cafe, cellar, chateau, Chianti, Christmas, connoisseur, dinner, Dominus, drinking, Fall Creek, Flat Creek Estate, Guest Blog, Insignia, Inwoods Estates, Margaux, McPherson Cellars, Messina Hof, Michael Vilim, Mirabelle, Montelena, new world, old world, palate, Papa Paulo Port, Rhone, Ridge, Riesling, Rioja, scholarship, secondary flavor, Stone House, tannin, Temparnillo, Texas, Texas Hills Vineyards, Texas Legato, Viognier, wine, Wine and Food Foundation, wine lover

Mysterious Alchemy – The Aging of Wine: Part 3 Three Part Guest Blog by Michael Vilim Michael Vilim is an

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Guest Blog Texas Wine Drinking Texas Wines Vs. The World Wine Aging Wine Tasting

Mysterious Alchemy – The Aging of Wine: Part 2

December 21, 200812 years ago VintageTexas 92 Views 0 Comments aging, appreciation, Bordeaux, Burgundy, Castle Hill Cafe, cellar, chateau, Chianti, Christmas, connoisseur, dinner, Dominus, drinking, Guest Blog, Insignia, Margaux, Michael Vilim, Mirabelle, Montelena, new world, old world, palate, Rhone, Ridge, Riesling, Rioja, scholarship, secondary flavor, tannin, Temparnillo, Texas, Viognier, wine, Wine and Food Foundation, wine lover, Zinfandel

Mysterious Alchemy – The Aging of Wine Three Part Guest Blog by Michael Vilim Michael Vilim is an Austin-based restaurateur

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Guest Blog Texas Wine Drinking Texas Wines Vs. The World Wine Aging Wine Tasting

Guest Blog: Mysterious Alchemy – The Aging of Wine

December 20, 200812 years ago VintageTexas 67 Views 0 Comments aging, appreciation, Bordeaux, Burgundy, Castle Hill Cafe, chateau, Chianti, Christmas, connoisseur, dinner, drinking, Guest Blog, Margaux, Michael Vilim, Mirabelle, new world, old world, palate, Rhone, Rioja, scholarship, secondary flavor, tannin, Texas, wine, Wine and Food Foundation, wine lover

Mysterious Alchemy – The Aging of Wine Three Part Guest Blog by Michael Vilim Michael Vilim is an Austin-based restaurateur

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Texas Wine Drinking Wine Aging

Aging Gracefully – Wines to Age (or not)

September 1, 200812 years ago VintageTexas 84 Views 2 Comments aging, Becker Vineyards, cellar, cellaring, Fallcreek, Llano Estacado, Texas, wine

“To Cellar or Not to Cellar….That is the Question” Try tasting a wine that is allowed to age properly and

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