Slate Mill Wine Cooperative – The Hill Country Winery with a Super-Big Vision
Slate Mill Wine Cooperative – The Hill Country Winery with a Super-Big Vision It was a chilly and clear early-Spring
Read moreSlate Mill Wine Cooperative – The Hill Country Winery with a Super-Big Vision It was a chilly and clear early-Spring
Read moreSpecialist of Texas Wine Certification Course: How to pick the best Texas wines! Take the class from Russ Kane (Doc
Read moreCongratulations to Periwinkle Foundation’s Iron Sommelier 2019 – Andres Blanco from Caracol Houston The remaining results from last nights Periwinkle
Read moreDr. B Talks Texas Wine – Blanc Du Bois (The “National” White Grape of Texas) If you haven’t tried wines
Read moreGet Certified as a Texas Wine Specialist: Sept. 24-25, 2018 at Kiepersol Winery’s “Salt Kitchen” Dr. Russ Kane, aka Doc
Read moreRavenswood Zinfandel and My Journey into Red Wine It sounds funny now, nearly thirty years later, but there was a
Read moreVideo – Texas Native Grapes: Characteristics, History and Their International Significance A presentation by Dr. Russell D. Kane, VintageTexas at
Read moreFind the Best Texas Wines – Sign Up for the Specialist of Texas Wine Level 1 Class What: Specialist of
Read moreTwo White Wines to Start out Texas Wine Month Why is October Texas Wine Month? Well, because it is! In
Read moreNewsom Vineyards at Comfort: It’s Always Been the Plan A few weeks ago, I linked up on social media with
Read moreBlanc Du Bois: Texas Grown – Gulf Coast and Now Beyond Excerpt from Edible Houston Celebration May/June 2016 Issue story:
Read moreNews Flash: Black Spanish is Cabernet Franc x Vitis Aestivalis Previously, I blogged on the Black Spanish/Lenior Symposium being held
Read more2016 Texas Black Spanish/Lenoir Symposium: Taming the Beast… According to Cat Spring grape grower and a symposium organizer Jerry Watson,
Read moreJohn Rivenburgh: Texas ‘Gipsy Winemaker’ Considers Opportune Times & Real Texas Wines Sitting in the shady spot just off Fredericksburg’s
Read moreFarewell Pierre: Memoriam to a “Good Enough Farmer” that Could Change Terroir to His Liking “Entering the winery at Kiepersol,
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