Tag Archives: Janise Maxwell
Wines, With Notes of M.B.A. – New York Times Article Features Texas Winery
Wines, With Notes of M.B.A. – New York Times Article Features Texas Winery “From Microchips to Grapevines” in Texas Wine Country By Kathryn Jones; Published in New York Times – November 28, 2009 Ken and Jenise Maxwell, owners of the Torre di Pietra winery (www.texashillcountrywine.com) between Austin and Fredericksburg in the Texas Hill Country, shifted [...]
